Those more experienced on the avenue already know from other carnivals that eating is essential to keep your energy up and dance all night without getting off your heels. To help with the mission of having a lot of fun and staying well fed at the Camarote Bar Brahma of the São Paulo Carnival 2024, held on the 9th, 10th, 11th and 17th of February at the Anhembi Sambdromo, the folio will feature the brands of Antaris Franchising for delicious, and better yet, unlimited menus, because tickets are all-inclusive.
In the Front Committee, Johnny Rocketsa Californian burger chain set in the 1950s. The seven-year veteran of the event features mini versions of his classic cheeseburgers, fries and milkshakes on the menu, to enjoy throughout the night.
In the Drums comes Dickeys Barbecue Pit, a Texan chain specializing in American-style barbecue, foreign with samba in the foot, operating for the second year in a row. There, members of the VIP area will be able to check out mini portions of Brisket, a cut of beef brisket made in the pitmaster in slow smoking, guaranteeing flavor and succulence, in addition to Pulled Pork, the house’s special shredded pork loin cup, both accompanied by the classic Mac&Cheese , made with special pasta and lots of cheddar cheese.
In Ala das Passistas comes Boulangerie Carioca, a French-style patisserie, in its third carnival at Camarote Bar Brahma. There, the party can find that special coffee to stay awake and the entire confession menu, such as cappuccino, artisanal brigadeiro and mini sweets, such as red velvet, brownie and many others.
All networks are part of Antaris Franchising, a Brazilian holding company specialized in food service. For Alan Torres, managing partner of the group, the event represents what is in the brands’ DNA, fun and entertainment.
“an incredible party, with great taste, organized, which brings immense joy to those who love Carnival. All these positive feelings are what we want to convey to customers, inside and outside Camarote Bar Brahma”, he highlights.
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