One of the most important dates of the year is coming for those who like to taste a good snack option. And Sadia will celebrate Hamburger Day (28/05) with the line of hamburgers Special Sadia and also prepares a series of actions that range from recipes for consumers to make at home, a digital campaign with chef Felipe Bronze, to a special promotion for the day to be even more complete with side dishes that go beyond meat.
For those who want to enjoy the cold weather and prepare a real feast at home, Sadia Speciale has made available, in the Recipes HUB, four complete preparation options with the Angus Burger and the Picanha Burger. With prime beef and 100% beef, the Speciale hamburger line is three times larger than the traditional one, providing an even more special experience for the consumer. There is the possibility to taste the Angus Burger with Camembert, lettuce, tomato and pickles, Angus Burger, Emmental, sweet potato chips and paprika mayonnaise, Picanha Burger with curd cheese and pepper and red onion jelly and Picanha Burger with cheese , bacon jam and jalapeño pickle.
And as every hamburger asks for a special accompaniment, Sadia Speciale also prepared a discount at Mercato em Casa online stores. When purchasing Sadia Speciale Angus Hamburger or Picanha, French fries, smoked bacon and very loose Sadia mozzarella cheese, the consumer receives a 10% discount on the total value of the combo. The brand will also be attended by chef Felipe Bronze, who will prepare an exclusive recipe for and TikTok influencer Pedro Rakun will also prepare an easy recipe for a Speciale burger.
Luciana Bulau, executive manager of Sadia, says:
“Hamburger Day has the face of Sadia and the Sadia Speciale line is an invitation for meals to be transformed into special moments, and this is the type of experience we want to provide on this date for hamburger lovers. Our goal is to encourage creativity, bringing different forms of consumption with flavors and combinations that are easy to make at home with fun and flavor.”
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